Thursday, June 2, 2011

Graduation Treat

With all of the graduations going on, I thought this was a perfect treat to make and bring along if you are going to a party. Not only are they so simple to make, they are also cute! I was also thinking chocolate covered graham crackers would be good if you didn't want to use the thin mints. Either one would be delicious!


  • 24 Servings
  • Prep/Total Time: 25 min.
25 25

Ingredients

  • 24 miniature peanut butter cups
  • 1 tube (6 ounces) decorating frosting in color of your choice
  • 24 After Eight thin mints
  • 24 milk chocolate M&M's in color of your choice or 24 semisweet chocolate chips

Directions

  • Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap's tassel. Place an M&M on top of each loop. Yield: 2 dozen
Have a wonderful weekend!

XOXO

4 comments:

  1. I love it! Im saving this one in my recipe file for next year when Katelyn graduates! Have a wonderful weekend!

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  2. Yum... Have a golden weekend! xo

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  3. These are so cute. I'm making grad cupcakes for a friend this week and I wish I had known about this for a topper. I can make them in a couple years from now for son2. Hope you're having a good week. Hump day tomorrow - yeah! :) xoxo

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